R-035
Weeknight Lasagna Toss
A one-pot lasagna-inspired pasta dinner for busy weeknights.
Servings4
Prep10 minutes
Cook40 minutes
Total50 minutes
LevelEasy
Ingredients
- 1 lb Ground beef
- 2 Green peppers
- 3 Garlic cloves
- 1 jar Spaghetti sauce
- Water
- 1/4 cup Italian dressing
- 12 Lasagna noodles
- 1 cup Mozzarella cheese
Cooking Steps
- Brown the ground beef in a large saucepan. Drain.
- Stir in the green peppers, garlic, spaghetti sauce, water, and Italian dressing. Bring to a boil. Add the lasagna noodles and stir. Cover.
- Cook over medium-low heat for 10-15 minutes, or until the noodles are tender, stirring occasionally. Remove from the heat. Sprinkle with the mozzarella cheese, cover, and let stand for 5 minutes, or until the cheese is melted.
Pairs Well With
Caesar salad
Garlic bread
Roasted broccoli
Fresh fruit