R-021

Slow Cooker Potato Soup

A simple slow-cooker soup with ground beef, potatoes, onion, and tomato sauce.

Servings10–12
PrepNot specified
Cook7–9 hr low or 3–4 hr high
Total3–9 hr
LevelEasy
Open companion card
Ingredients
  • 1 lb ground beef
  • 4 potatoes
  • 1 onion
  • 5–6 cups water
  • 3 cans tomato sauce
  • 1/2 tsp salt
  • 1 tsp black pepper
Cooking Steps
  1. Grease a 4 1/2- to 6-quart slow cooker.
  2. Combine the ground beef, potatoes, onion, water, tomato sauce, salt, and pepper in the slow cooker.
  3. Cover and cook on low for 7–9 hours or on high for 3–4 hours.
  4. Serve with a spinach and crumbled bacon salad topped with freshly grated Parmesan.
Pairs Well With
Spinach and Bacon Salad
Parmesan